Nightly Specials

MONDAY
*Ground Sirloin 12 oz. ground sirloin topped with sauteed mushrooms and onion...$10.50

MONDAY & TUESDAY
Tenderloin 8 oz...$13.95
Rib Eye 12 oz...$15.95
Baked Stuffed Haddock Stuffed with crab meat dressing...$13.95

WEDNESDAY
Tenderloin and Shrimp 8 oz. tenderloin and deep-fried shrimp, sauteed 50 cents extra....$15.95
T-Bone 16 oz...$15.95

THURSDAY
Tenderloin Oscar 8 oz., covered with broccoli, crab meat, and hollandaise sauce...$16.95
Haddock Oscar baked 12 oz., covered with broccoli, crab meat, and hollandaise sauce...$16.95
Rib Eye 12 oz...$15.95

SATURDAY
Prime Rib 16 oz., slow roasted and served with Au Jus...$18.95

SATURDAY & SUNDAY
Rib Eye 16oz....$15.95
Half Roast Duck Served with cranberry-orange marmalade sauce....$12.95
BBQ Ribs Full rack of pork ribs...$13.95

SUNDAY ONLY
6 oz Tenderloin & 5 oz Lobster...$19.95

All above specials include: Salad Bar and choice of potato

WEDNESDAY & FRIDAY
Perch Deep-fried or beer-battered...$13.25
Haddock Broiled or deep-fried...$10.95
Pike Deep-fried or pan-fried...$11.95
Grilled Salmon Grilled to perfection...$12.95
Blue Gill Fried golden brown...$11.95

Includes: Cole Slaw, Rye Bread, and choice of potato (Limited potatoes on Friday)
Add Salad Bar for only $2.00

POTATO CHOICES
Baked Potato, French Fries, American Fried, Hash browns, Twice Baked Potato (stuffed with cheese and mushrooms), Sweet Potato, or California Blend. (Limited potatoes on Friday) Add Cheese or Onions for only 50 cents.

*Consuming raw or undercooked meat can increase your risk of food borne illness.

Prices subject to change